Dinner
Antipasto
Oysters |
11 |
| In a Béchamel sauce | |
Antipasto Misto |
|
| (For One) | 10 |
| (For Two) | 18 |
| Prawns, Cold Cuts, Cheese, Seafood, Olives, Marinated Vegetables, and more | |
Gamberoni di Marino |
12 |
| Prawns in a dry Vermouth Sauce | |
Cozze alla Marinara |
14 |
| Steamed mussels with garlic in a white wine tomato sauce | |
Cozze e Vongole alla Marinara |
16 |
| Steamed mussels and clams in a white wine tomato sauce | |
Escargot |
10 |
| In a pesto garlic butter sauce | |
Bruschetta |
6 |
|
Insalate
|
|
Insalata Baci |
8 |
| Radicchio, arugula, green mixed, dry cranberry, apple vinaigrette | |
Insalata di Spinaci |
8 |
| Fresh spinach, honey pecan, fresh pear, goat cheese, strawberry vinaigrette | |
Insalata Caprese |
8 |
| Fresh Tomato and baby Mozzarella Cheese | |
Insalata di Cesare |
8 |
| The Classic Caesar Salad | |
|
Zuppe
|
|
Minestrone Casareccio |
7 |
| Hot Vegetable Soup | |
Zuppa del Giorno |
7 |
| Soup of the Day |
Primi Piatti
Penne Putanesca |
12 |
| Penne with capers, olives, anchioves, white wine spicy tomato sauce | |
Spaghettini Bolognese |
13 |
| Spaghettini Meat Sauce, Add Meat Balls for 4 | |
Gnocchi quatro formaggi |
16 |
| With four cheese cream | |
Lasagna Casalinga |
14 |
| Homemade layered lasagna in a marinara meat sauce, melted mozzarella cheese | |
Tortellini ai Funghi Selvatici |
16 |
| Wild Mushrooms in a Creamy Sauce | |
Linguine Primavera |
15 |
| Fresh Vegetables in tomato basil sauce | |
Linguine alle Vongole |
17 |
| Linguine with Clams in traditional extra virgin olive oil, garlic, white wine | |
Spaghetti con Salsiccia |
14 |
| Italian Sausages, bell peppers in a Spicy Tomato Sauce | |
Cannelloni Rustici |
16 |
| Home made cannelloni pasta stuffed with Veal and Spinach , in a creamy tomato | |
Fettuccine al Salmone Affumicato |
17 |
| Smoked salmon & Sun Dried Tomatoes in a Creamy Tomato Sauce | |
Fettuccine Prosciutto e Pisellli |
16 |
| Italian Ham & Peas in a Creamy Tomato Sauce | |
Linguine del Pescatore |
19 |
| With Fresh Mussels, Clams, Prawns, Scallops, Baby Shrimp, Crab Meat , Tomato sauce | |
Linguine al Pesto |
13 |
| Home made traditional Pesto Sauce add chicken 4 dollars extra | |
Spaghetti con Gamberoni |
21 |
| Spaghetti with Tiger Prawns and Bell Peppers in an extra virgin Olive oil, Garlic White Wine Sauce | |
Spaghetti aglio olio e peperoncino |
12 |
| Spaghetti with olive oil, garlic and chili peppers |
Carne
Pollo Sorpresa |
21 |
| Chicken breast stuffed with spinach mozzarella cheese, baby shrimp and crab meat in cream sauce | |
Ossbuco con rissotto Milanese |
22 |
| Veal shank brased with red wine and vegetables, (traditional way), served with rissotto Milanese | |
Pollo alla Baci |
18 |
| Breast of chicken with mushrooms in brandy cream sauce | |
Controfiletto alla griglia (black angus) |
24 |
| Grilled 8oz. New York steak | |
Scaloppine Piccata al Limone |
19 |
| Veal scaloppini with capers in a lemon and white wine sauce | |
Vietello alla parmigiana |
18 |
| Breaded veal topped with melted mozzarella cheese | |
Vitello marsala e Funghi |
20 |
| Veal scalloppine with mushrooms, in marsala wine sauce |
Pesce
Hallibut Fillet |
24 |
| With White Wine, Capers & Garlic Butter Sauce | |
Salmone alla Griglia |
19 |
| Grilled Salmon Fillet | |
Gamberoni al Vino Bianco |
21 |
| Tiger Prawns in a garlic butter White Wine Sauce | |
Cioppino |
23 |
| Seafood stew in a Pernod, Spicy Tomato white wine sauce |
Pizza
1-Margherita |
13 |
| Mozzarella, Tomato and Basil | |
2-Classica |
14 |
| Salame mushroom and Cheese | |
3-Inferno |
15 |
| Spicy Chicken, Tomato, Cheese and Chili Pepper | |
4-Mediterranea |
15 |
| Spicy Italian Sausages, Cheese and Tomato | |
5-Quattro Stagioni |
17 |
| Prosciutto, Capicollo, Cheese, Artichoke Heart and Mushrooms |